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Meet your READYfining Food Culture Instructors: Chef Gabriel Ong

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Chef Gabriel Ong graduated summa cum laude with a degree in International Hospitality Management from Enderun Colleges, where he also earned an Area Award in Culinary Arts and Leadership Award....

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Chef Anton earned a diploma in Culinary Arts at the Center for Culinary Arts and is currently training under a two-star Michelin chef at the Institut Culinaire Disciples Escoffier. He...

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Chef Noel was a scholar and graduated as cum laude from Enderun Colleges, where he earned his degree in International Hospitality Management, majoring in Culinary Arts. He has also worked...

Meet Tulip Chocolate Technical Consultant, Chef Jean-Marc Bernelin

Chef Jean-Marc Bernelin is a renowned pastry chef and chocolate expert. Born and raised in France, Chef Jean has over 20 years of experience in the pastry and chocolate industry...

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Over the past couple of months, The Ultimate Tastesetter Challenge was on a mission to find the next big innovation in the food and beverage industry. After going through extensive...

Tulip Chocolate Hosts Zero to Hero Baker, A Special Baking Contest Dedicated for Amateur Bakers

Tulip Chocolate presents Zero to Hero Baker, a special program that is dedicated to helping amateur home bakers in the Philippines who are struggling to improve their baking and chocolate...

FREE WEBINAR: CHOOSING THE RIGHT CHOCOLATE FOR YOUR BAKING APPLICATION

Are you interested in using chocolate products for your foodservice business? Or do you have any questions about how to use our products in the best way? Then this is...

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Merry Christmas to all Tastesetters who make the holidays memorable with the unforgettable food they bring to the table! 🎄_____________________________________________________________________________________________ Tastesetters is a community of restaurant practitioners, owners, chefs, purchasing,...

For Takeouts and Deliveries: Sauces that Bring a Burst of Flavor in Convenient, Easy-to-Use Packs

The rise of food delivery businesses and mom-and-pop food shacks as part of the New Normal has ignited a fiery competition among home cooks in offering the best-tasting food options...

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The Ultimate TasteSetter Challenge Mechanics Nov 14, 2021 Website & i-Workshop Launch REGISTRATION Participants will register as an individual (1 person) or in a group (maximum of 4 members)....