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I-Workshop
Recipes
Food Service Packs
F&B Trends
TasteSetters Brand
Videos
About Us
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I-Workshop
Recipes
Food Service Packs
F&B Trends
TasteSetters Brand
Videos
About Us
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Ingredient:
Mccormick iodized salt
Ingredient:
Mccormick iodized salt
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Pinoy Drunken Escargot
Cooking Time: 45 Minutes
Appetizers
Filipino
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Creamy La Paz Batchoy
Cooking Time: 45 minutes
Snacks
Filipino
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Longganisa Lucban Banh Mi
Cooking Time: 30 Minutes
Pork
Filipino
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Bottled Batwan
Cooking Time: 20 minutes
Appetizers
Filipino
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River Prawn Pinais in Bechamel Sauce
Cooking Time: 1 Hour
Seafood
Filipino
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Pesto Pasta with Lucban Longganisa
Cooking Time: 20 Minutes
Pizza and pasta
Filipino
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Osso Buco Ala Kinulob
Cooking Time: 1 hour and 30 minutes
Beef
Filipino
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Bacon Fusion
Cooking Time: 30 Minutes
Pizza and pasta
Filipino
Italian
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Deconstructed Pinaputok na Isda
Cooking Time: 30 Minutes
Seafood
Filipino
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Twice Cooked Pork Belly Adobo
Pork
Filipino
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