Tulip Chocolate 2021 Webinar – No Oven, No Problem!
Calling all TasteSetters!
You are invited to this exclusive Tulip Chocolate Webinar entitled – No Oven, No Problem! Let Tulip Chocolate Ambassador Chef Louis Tanuhadi guide you on your journey in the world of baking. Learn the ropes on how to make delicious pastries & cakes without using an oven, recreate recipes for your business, and more!
Register now for FREE at https://bit.ly/2ObUptL
WHEN: March 27, 2021
02:00pm to 04:00pm
We will send you webinar link once registered.WHO MUST ATTEND? Business Owners and Aspiring hometrepreneurs.WHAT ARE THE TOPICS:
– The fundamentals and process of making cakes.
– Share various tasty “no oven required” recipes that you can re-create or adapt for your business.
– Two “No Oven” cooking techniques will be revealed that can be recreated at home or in any foodservice business.This webinar is FREE for everyone and will be presented in English
02:00pm to 04:00pm
We will send you webinar link once registered.WHO MUST ATTEND? Business Owners and Aspiring hometrepreneurs.WHAT ARE THE TOPICS:
– The fundamentals and process of making cakes.
– Share various tasty “no oven required” recipes that you can re-create or adapt for your business.
– Two “No Oven” cooking techniques will be revealed that can be recreated at home or in any foodservice business.This webinar is FREE for everyone and will be presented in English
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