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Steamed Chocolate Donuts

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Steamed Chocolate Donuts

  • 60
  • Medium

Ingredients

  • Choose your favorite flavor for donut glazing:

Directions

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Steps

1
Done

Beat eggs, sugar, emulsifier, and vanilla until fluffy (ribbon stage).

2
Done

Add melted Tulip Dark/White Compound Chocolate and butter to the egg mixture.

3
Done

Fold flour, milk powder, baking powder, and Tulip Bordeaux Cacao Powder to the egg
chocolate mixture

4
Done

Pipe the brownie batter in the greased donut mold.

5
Done

Steam for 45 minutes.

6
Done

To make the glaze, melt any of the suggested chocolate products (white compound, chocolate
coating, Hazel Delight , or strawberry compound)

7
Done

Dip the donut into your chosen melted chocolate to glaze it

8
Done

Add any toppings of y our choice (roasted almond, sprinkles, etc)

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