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Chargrilled Shrimp X.O

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Chargrilled Shrimp X.O

Cuisine:

    Imbibe the spicy flavors of Hong Kong with this TasteSetters favorite!

    • Serves 4
    • Medium

    Ingredients

    Directions

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    Steps

    1
    Done

    Cut shrimps in half, butterfly cut.

    2
    Done

    Season with salt, pepper, and lemon.

    3
    Done

    Heat up grill. Chargrill the shrimp. Evenly brush each prawn with butter and squeeze with lemon until cooked.

    4
    Done

    In a hot pan, sauté onions, garlic, and the red bell peppers.

    5
    Done

    Add the Lee Kum Kee XO Sauce and deglaze with white wine.

    6
    Done

    Season with McCormick Iodized Salt and McCormick Black Pepper Ground. Add Sugar

    7
    Done

    Top it on the grilled prawns and serve.

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