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Ube Rice Crackers with Salted Egg Cheese Sauce

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Ube Rice Crackers with Salted Egg Cheese Sauce

  • Medium

Ingredients

  • Ube Rice Crackers

  • Mango Lemongrass Filling

  • Salted Egg and Cheese Sauce

  • White Chocolate Glaze

Directions

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Steps

1
Done

Ube Rice Crackers

Combine all ingredients and knead until smooth.
Rest for 5 minutes before portioning

2
Done

Mango Lemongrass Filling

Combine the rice, water, ube flavor, salt, and coconut milk in a pot and cook until
all the liquid is absorbed by the rice
Spread the cooked ube rice in a tray lined with parchment paper
Dehydrate in 130C preheated oven for 1 hour and 30 mins.

3
Done

Salted Egg and Cheese Sauce

Saute the onion and garlic in margarine.
Add the crushed Kaffir Lime Leaves and saute until aromatic.
Add the salted egg yolk, cheese sauce, water, and coconut milk and simmer until thick.
Season with pepper.

4
Done

White Chocolate Glaze

Melt the chocolate over double boiler. Add the warm cream and ube flavoring.
Season with a pinch of salt.

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