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Charsiu Bacon Bun

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Charsiu Bacon Bun

Cuisine:

    Add a creative twist to your delicious pork buns with the special ‘Charsiu Bacon Bun’ recipe prepared by Chef Peter Ayson.

    • Serves 2
    • Medium

    Ingredients

    Directions

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    Steps

    1
    Done

    Marinate the smoked bacon with charsiu, chipotle and marmalade for about 3-4 hours. Sear the bacon in a pan and place in oven for 10 min. Set aside

    2
    Done

    Steam Cuapao buns and Sear in hot pan. Set Aside

    3
    Done

    In a bowl, place all orange ginger dressing ingredients until mixed thoroughly. Place in chiller to cool down

    4
    Done

    To Assemble

    Slice the cuapao buns in half.

    5
    Done

    Insert sliced charsiu bacon inside

    6
    Done

    Toss miniature salad greens in a bowl and add dressing

    7
    Done

    Place on top of pork slices

    8
    Done

    Garnish with crisp onions, pickled mustasa, radish slices and toasted peanuts.

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