3 Things You Should Know About Tastesetters®
If you’re in the food and beverage industry and have been on the lookout for innovative culinary trends, you will want to learn more about Tastesetters®.
Known for our commitment to creativity and innovation in the F&B industry, we hold workshops and events to share what we know; and to exchange ideas with other people in the industry.
But in case you didn’t know yet, here are just some of the benefits you can get when you join the Tastesetters community that can elevate your food business
- Be part of a community of F&B experts, made by Sysu International, Inc.Did you know that Tastesetters® is an initiative of SYSU International Inc.? It is the country’s leading importer and exclusive distributor of premium food brands such as San Remo, Balducci, TABASCO, Tulip Chocolate, The Embassy Chocolates, Tree Top, Smucker’s, Folgers, Lee Kum Kee, and more. SYSU also locally manufactures its house brand Clara Olé in Quezon City, and works with local brands such as Sagay Muscovado and Coco King Organic Coconut Oil. That gives you access to some of the best and highest quality products in the industry!When they created Tastesetters®, they hoped to enjoin food enthusiasts, F&B practitioners, entrepreneurs, and culinary experts in their shared love for food and beverage.
We are always on the lookout for the newest food trends, and help market practitioners that push the boundaries of creativity and innovation through our vast network and media channels. Through our traveling and online i-Workshop series, we connect the community in practical and useful ways.
Today, we continue to partner with F&B practitioners and foodservice partners to shape the next big food and beverage trend in an effort to elevate the Philippine cuisine scene.
- We can help develop your new innovative dishesAs a community that champions innovation in the kitchen, we want to help you see your recipes come to life! That’s why we have a Culinary Solutions team to assist you in pushing the boundaries of food and beverage.Gain access to our team of experts and collaborate on your new menu, creating recipes from scratch, and exciting new techniques you can apply in your business.
The team is led by Chef Avery Manaloto, who earned her diploma in Culinary Arts and Technology from the Center for Culinary Arts (CCA). She has vast experience in hotel management at esteemed institutions, and is an active participant of culinary competitions both locally and internationally. You’re in good hands with Chef Avery at the helm of our team!
Our services include research and development of recipes for commissaries, restaurants, and catering. We can also help in product testing, from benchmarking recipes to creating recipes for product application, and sampling. Our facilities are also equipped for technical application such as measuring shelf-life. And so much more!
The Tastesetters® Kitchen is always open for our community. Let’s fire up your business together! - Get access to customization features at manufacturing facilitiesWe want your imagination to run wild whenever you experiment with existing dishes or create new ones in the kitchen. To do that, you need products that can elevate your dishes or inspire you to be more innovative or, better yet, make your own formulations from scratch.That’s why the Tastesetters® community is happy to connect you with Sysu International, Inc. to make use of their manufacturing facilities!Sysu International, Inc. has up-to-date automated machinery to make your products a reality. It helps your business have a more practical process while having the freedom to customize your own products.
From formulation to packaging, these facilities are able to produce consistent results every time. Most importantly, we have a team of quality control experts that see to it that our products are safe and up to global standards.
Now that you know more about Tastesetters, we want you to set the next culinary trends with us.
Join our Facebook group WE ARE TASTESETTERS®, so you can find out about trends we spotted and get new ideas from fellow culinary practitioners and enthusiasts. Stay tuned to more exciting articles and trends on our website https://tastesetters.ph/