Ingredients
-
100 g Vanilla Ice Cream
-
60 g Rhum
-
70 g Coconut Cream
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75 g Clara Olé Pineapple Jam
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as needed Ice
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Garnish
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grilled, as needed A wedge of pineapple
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as needed Clara Olé Maraschino Cherries
Directions
Steps
1
Done
|
Combine all ingredients in a blender. Mix. |
2
Done
|
Transfer in a glass filled with ice. Garnish with the grilled pineapple and cherry |
3
Done
|
Serve immediately. |