Ingredients
-
400g Sukiyaki Beef
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30g Soy sauce
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10g White sugar
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30g Oyster sauce
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30g Tastesetters Beef Flavor
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15g Garlic
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20g Onion
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100g Bean sprout
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100ml Water
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100g Rice Noodles
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15g Oil
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20g Shiitake mushrooms
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15g Spring onion
Directions
Steps
1
Done
|
Saute onion and garlic in oil. Add in shiitake mushrooms and sukiyaki beef and saute until cooked |
2
Done
|
Add soy sauce, oyster sauce, water, and sugar and simmer. |
3
Done
|
Lasty, add bean sprouts and rice noodles. |