{"id":2473,"date":"2020-06-05T01:25:51","date_gmt":"2020-06-05T01:25:51","guid":{"rendered":"http:\/\/test.tastesetters.ph\/?p=2473"},"modified":"2020-07-30T07:54:35","modified_gmt":"2020-07-30T07:54:35","slug":"tastesetters-cebu-edition-deconventionalizing-the-conventional","status":"publish","type":"post","link":"https:\/\/tastesetters.ph\/?p=2473","title":{"rendered":"TasteSetters Cebu Edition: Deconventionalizing the Conventional"},"content":{"rendered":"<p>TasteSetters workshop series (May 3-4, 2018) in MIHCA Cebu was facilitated by Chef Celina David. With several years of experience as a professional culinary instructor &amp; innovative recipe developer, Chef Celina shared the ropes of deconventionalizing the conventional in the food and beverage industry.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2474\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o.jpg\" alt=\"\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o.jpg 1024w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-300x300.jpg 300w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-80x80.jpg 80w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-768x768.jpg 768w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-500x500.jpg 500w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-400x400.jpg 400w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-250x250.jpg 250w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-600x600.jpg 600w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/31768690_615231052146856_8920588507617951744_o-100x100.jpg 100w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<p>Presenting the highlights our guests learned and experienced during the TasteSetters workshops series with Chef Celina David in Cebu last May 3, 2018.<\/p>\n<p>First Day: Kini Matam-Is (This is Sweet!)<br \/>\nSweets &amp; Baked Goods<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2475\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/1st-group-pink-rosquillos-banana-parfait-e1525429077478.jpg\" alt=\"\" width=\"476\" height=\"653\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/1st-group-pink-rosquillos-banana-parfait-e1525429077478.jpg 476w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/1st-group-pink-rosquillos-banana-parfait-e1525429077478-219x300.jpg 219w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/1st-group-pink-rosquillos-banana-parfait-e1525429077478-364x500.jpg 364w\" sizes=\"(max-width: 476px) 100vw, 476px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2476\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/spicy-choco-mango-otap-e1525429154490.jpg\" alt=\"\" width=\"493\" height=\"606\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/spicy-choco-mango-otap-e1525429154490.jpg 493w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/spicy-choco-mango-otap-e1525429154490-244x300.jpg 244w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/spicy-choco-mango-otap-e1525429154490-407x500.jpg 407w\" sizes=\"(max-width: 493px) 100vw, 493px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2477\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/3rd-group-choco-mango-delight.jpg\" alt=\"\" width=\"500\" height=\"889\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/3rd-group-choco-mango-delight.jpg 500w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/3rd-group-choco-mango-delight-169x300.jpg 169w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/3rd-group-choco-mango-delight-281x500.jpg 281w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2478\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/4th-group-torta-tea-cakes-with-guava-jelly-n-mango-n-trifle-ole-e1525429271303.jpg\" alt=\"\" width=\"503\" height=\"718\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/4th-group-torta-tea-cakes-with-guava-jelly-n-mango-n-trifle-ole-e1525429271303.jpg 503w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/4th-group-torta-tea-cakes-with-guava-jelly-n-mango-n-trifle-ole-e1525429271303-210x300.jpg 210w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/4th-group-torta-tea-cakes-with-guava-jelly-n-mango-n-trifle-ole-e1525429271303-350x500.jpg 350w\" sizes=\"(max-width: 503px) 100vw, 503px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2479\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/5th-group-dexters-dream-used-tabasco-chipotle-habanero-n-co-bechamel.jpg\" alt=\"\" width=\"510\" height=\"907\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/5th-group-dexters-dream-used-tabasco-chipotle-habanero-n-co-bechamel.jpg 510w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/5th-group-dexters-dream-used-tabasco-chipotle-habanero-n-co-bechamel-169x300.jpg 169w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/5th-group-dexters-dream-used-tabasco-chipotle-habanero-n-co-bechamel-281x500.jpg 281w\" sizes=\"(max-width: 510px) 100vw, 510px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2480\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-3-deconstructed-pinaputok-na-isda-smoke-pap-infused-in-oil-e1525429578779.jpg\" alt=\"\" width=\"512\" height=\"689\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-3-deconstructed-pinaputok-na-isda-smoke-pap-infused-in-oil-e1525429578779.jpg 512w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-3-deconstructed-pinaputok-na-isda-smoke-pap-infused-in-oil-e1525429578779-223x300.jpg 223w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-3-deconstructed-pinaputok-na-isda-smoke-pap-infused-in-oil-e1525429578779-372x500.jpg 372w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2481\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard.jpg\" alt=\"\" width=\"720\" height=\"1280\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard.jpg 720w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard-169x300.jpg 169w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard-579x1030.jpg 579w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard-281x500.jpg 281w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-4-honey-grilled-pork-with-guava-jam-honey-mustard-600x1067.jpg 600w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2482\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-5-seafood-on-the-go-couscous-lemon-pepper-seasoning1-e1525429735833.jpg\" alt=\"\" width=\"720\" height=\"1027\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-5-seafood-on-the-go-couscous-lemon-pepper-seasoning1-e1525429735833.jpg 720w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-5-seafood-on-the-go-couscous-lemon-pepper-seasoning1-e1525429735833-210x300.jpg 210w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-5-seafood-on-the-go-couscous-lemon-pepper-seasoning1-e1525429735833-351x500.jpg 351w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-5-seafood-on-the-go-couscous-lemon-pepper-seasoning1-e1525429735833-600x856.jpg 600w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2483\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408.jpg\" alt=\"\" width=\"1280\" height=\"720\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408.jpg 1280w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408-300x169.jpg 300w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408-1030x579.jpg 1030w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408-768x432.jpg 768w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408-500x281.jpg 500w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/group-6-spicy-asian-chicken-with-sticky-rice-sesame-oil-smoke-paprika-n-the-sticky-rice-has-white-chocolate-e1525429802408-600x338.jpg 600w\" sizes=\"(max-width: 1280px) 100vw, 1280px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2484\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2.jpg\" alt=\"\" width=\"960\" height=\"540\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2.jpg 960w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2-300x169.jpg 300w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2-768x432.jpg 768w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2-500x281.jpg 500w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t2-600x338.jpg 600w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2485\" src=\"http:\/\/test.tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1.jpg\" alt=\"\" width=\"960\" height=\"540\" srcset=\"https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1.jpg 960w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1-300x169.jpg 300w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1-768x432.jpg 768w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1-500x281.jpg 500w, https:\/\/tastesetters.ph\/wp-content\/uploads\/2020\/06\/t1-600x338.jpg 600w\" sizes=\"(max-width: 960px) 100vw, 960px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>TasteSetters workshop series (May 3-4, 2018) in MIHCA Cebu was facilitated by Chef Celina David. With several years of experience as a professional culinary instructor &#038; innovative recipe developer<\/p>\n","protected":false},"author":1,"featured_media":2474,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"footnotes":""},"categories":[539],"tags":[],"_links":{"self":[{"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/posts\/2473"}],"collection":[{"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2473"}],"version-history":[{"count":1,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/posts\/2473\/revisions"}],"predecessor-version":[{"id":2486,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/posts\/2473\/revisions\/2486"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=\/wp\/v2\/media\/2474"}],"wp:attachment":[{"href":"https:\/\/tastesetters.ph\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2473"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2473"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tastesetters.ph\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2473"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}